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Dinner Menu

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ENTREES FROM THE SEA
Served with house salad, vegetable and dirty rice
GRILLED SALMON FILLET... $20.95

GRILLED IDAHO RAINBOW TROUT... $17.95
Finished with lemon and capers

GRILLED NORTH
ATLANTIC SWORDFISH... M/P

BAKED YELLOW TAIL
FILET OF SOLE... $17.95

GEORGES BANK HADDOCK FILLET... $17.95
Broiled with white wine, lemon and butter

BROILED MONTAUK DAY
BOAT SEA SCALLOPS... $22.95

Broiled with white wine, lemon and butter

PAN SEARED YELLOW FIN TUNA WITH
A WASABI GINGER SOY GLAZE... M/P

Cooked to your specifications

BROILED SEAFOOD PLATTER... $20.95
Shrimp, filet of sole, sea and bay scallops with white wine, lemon and butter


LOBSTER OR KING CRAB LEGS
Served with our house salad corn on the cob (seasonal) choice of side

MAINE LOBSTER... M/P
Steamed or Broiled
1 1/2 LB ALASKAN KING CRAB... M/P
Steamed crab legs & claws

SURF & TURF
Served with corn on the cob (seasonal) choice of side

LOBSTER OR KING CRAB AND *10 Oz NEW YORK STRIP... M/P

BROILED MONTAUK SEA SCALLOPS AND *10 Oz NEW YORK STRIP... M/P


SOUTHERN FAVORITES
Served with housemade cole slaw, vegetables, sweet potato fries or mashed potatoes
ST. LOUIS BBQ SPARE RIBS
half slab...$15.95
full slab...$21.95
*SOUTHERN SAMPLER... $21.95
Half slab of ribs, beef brisket and BBQ chicken breast
TEXAS BBQ 12HR. BEEF BRISKET... $15.95

* BBQ CHICKEN BREAST... $15.95
BUTTERMILK SOUTHURN
FRIED CHICKEN BREAST... $17.95

Topped with white gravy
*SOUTHERN FRIED STEAK... $19.95
Breaded 10 oz. Angus NY strips
Topped with white gravy
BLACKENED CAT FISH FILLET... $17.95
Finished with roasted red pepper and garlic

BLACK ANGUS STEAKS
Served with house salad, mashed potatoes and vegetables

* NEW YORK BLACK ANGUS STRIP
10 OZ...$19.95  •  14 OZ...$23.95

 

P/A Price Accordingly  •  M/P  Market Price
* Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness.